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Sited in an exceptional rustic setting, the Éco-café Au bout du monde is the ultimate sensory experience. The authenticity of its commitment to sustainable products and its fidelity to Auberge Le Baluchon's tradition of quality truly distinguishes the Éco-café.

L'Éco-café Au bout du monde draws its inspiration from the eco-gastronomy movement, promoting local foods and maintaining culinary traditions. A gustatory showcase for regional produce, the Éco-café favours natural organic production methods.

A learning experience about the crafts and personalities that have left their mark on the rich history of the Du Loup-Mahigan Sipiy River, the Café is also a pleasurable chance to savour the delectable products of the surrounding region.

View the List of our Artisans »

Éco-Café menu (French only)
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